La Vedetta Barbera d’Asti DOCG Sarasino

TERROIR & VINEYARD

These prized plots feature an east-southeast exposure. Limestone-clay marl with an unusually high percentage of sandstone (around 15%), injecting severe aromatic finesse and intense salinity into the Nebbiolo grapes. Strict certified organic viticulture.

VINIFICATION

Traditional vinification. Aged in tank and/or barrel.

TASTING NOTES

Distinctly feminine Barbera. Red fruits, blackberry, roses, spices, vanilla. Vibrant fruit with crisp acidity. Elegant with a savory note.

QUICK FACTS

PRODUCER
COUNTRY
REGION
WINE TYPE
Red