These prized plots feature an east-southeast exposure. Limestone-clay marl with an unusually high percentage of sandstone (around 15%), injecting severe aromatic finesse and intense salinity into the Nebbiolo grapes. Strict certified organic viticulture.
VINIFICATION
Traditional vinification. Extended maceration. Aged in large oak.
TASTING NOTES
Graceful and balanced. Ripe red fruit, spices, violet. Rose water, wet tobacco, sweet red cherries. Richly aromatic and finessed.