Old-vine Tempranillo and Graciano in the Sierra Cantabria foothills of Rioja Alavesa, with plot-by-plot selection and within-bunch 'shoulder' sorting.
Hand-harvested in 12kg boxes. Innovative selection using only upper portion of each cluster. Extended aging in new French oak.
Intense and concentrated: dark cherry, blackberry, spice, leather, and mineral. Full-bodied with velvety tannins and exceptional length.